• 1 lb. Kielbasa
• 2 Hot Sausages
• 2 Sweet Sausages
• 1 Large Green Bell Pepper
• 1 Large Red Pepper
• 1 Large Spanish Onion
• 2-3 cups Homemade Pasta Sauce (heated)
• 1 lb. Angel Hair Pasta (cooked and drained)

          Cajun Seasoning to taste

 

Sauté kielbasa, sausage, peppers, and onion.

Sprinkle all with Cajun seasoning.

Combine with sauce and serve over angel hair pasta.